Nagoya was our jump-off point when we did a day trip to Shirakawago in Gifu which was the highlight of our trip to Japan last February. The city is known for its rich culinary heritage so we didn’t miss the chance to try some of its signature dishes despite the limited time we have. In … Continue reading Nagoya Food Trip: Miso Katsu, Tebasaki, and Ankake Spaghetti